FOOD AT THE COACH

The Coach & Horses menu contains all the old favourites, some seasonal offerings and a few more additions which we hope you all enjoy.

Offering everything from a simple ham roll to something like an oven roasted gilt-head bream ... we like to think that there is something for everyone.

We also cater for buffets and are willing to do special meals by arrangement, just ask.

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Check Our Specials Boards For This Week's Choice Of Specials

Our chefs love to create hence our specials boards are ever-changing and have up to 8 specials each day with fish, meat and vegetarian options.

Avoid disappointment click here to book a table

Coach & Horses Sunday Roasts

Homemade roasts served from 12 noon on Sundays at The Coach.

Beef, chicken, pork or vegetarian roasts all with roasted new potatoes, winter vegetable mash with toasted pumpkin seeds, braised savoy cabbage with bacon and roasted brussel sprouts with chestnuts.

£9.95

Roast beef with yorkshire pudding, vegetables and gravy

WINTER MENU

BREADED BRIE

£6.95

fresh rosemary and herb crust with homemade chutney and salad

SOUP

£5.50

chef’s choice, with CHB beer bread. ask one of the team for today’s option

PORK AND FENNEL MEATBALLS

£10.50

slow cooked homemade meatballs in a rich tomato sauce with tagliatelle and garlic bread

FISH SUPPER

£11.95

CHB beer and chilli battered haddock fillet, hand cut chips and mushy peas

GF

AUSTRIAN STYLE SCHNITZEL

£10.95

tenderised pork fillet breaded and deep fried, warm potato salad and cranberry sauce

VEGGIE ENCHILADAS

£10.95

roasted pepper, mushroom and courgette in soft tortillas with enchilada sauce and melted cheddar. served with salad

V

PIE OF THE WEEK

£10.95

ask one of the team for this week’s choice

all with hand cut chips and salad

CHB RAREBIT TOASTIE

£7.95

our welsh rarebit.
your choice of white or granary toast with CHB ale cheese sauce and caramelised red onion and apple chutney

V

FISH FINGER SARNIE

£8.95

your choice of white or granary bread, CHB beer and chilli battered haddock goujons, mushy peas, cheese and gherkin

MEATBALL SUB

£9.50

slow cooked homemade pork and fennel meatballs in a rich tomato sauce with melted cheese in a sub style roll

BACON AND BRIE SUB

£9.95

roast chicken, bacon, rosemary crumbed brie wedges and cranberry sauce in a sub style roll

STEAK N CHEESE

£9.95

flash griddled, peppered 4oz steak with blue cheese and homemade chutney on toasted CHB beer bread

CLUB

£8.95

your choice of white or granary toast, roast chicken, crispy bacon, beef tomato and baby gem

VEGGIE CLUB

£7.95

your choice of white or granary toast, roasted peppers, mushrooms and courgettes, deep fried halloumi, beef tomato and baby gem

V

TILLY’S BÁNH MÌ

£7.95

spicy lentil, onion and mushroom balls, pickled red onions, vegan sriracha mayo and salad in a sub style roll

V

VE

our 6oz burger or butterflied chicken breast in a bun with beef tomato, dill pickles, red onion and baby gem, hand cut chips and coleslaw

BURGER OF THE WEEK

£12.00

check the specials board or ask one of the team for this week’s choice

PLAIN

£9.75

MATURE CHEDDAR

£10.30

BACON

£10.30

MATURE CHEDDAR AND BACON

£10.50

STILTON

£10.30

STILTON AND BACON

£10.50

COACH CHILLI

£10.50

VEGGIE CHILLI

£10.30

CHB BURGER

£12.00

our 6oz burger with bacon, CHB rarebit mix, CHB beer battered onion rings and homemade chutney

MEATBALL BURGER

£12.00

slow cooked homemade pork and fennel meatballs in a rich tomato sauce with melted cheddar

CHICKEN AND BRIE BURGER

£12.00

whole butterflied chicken breast with bacon, deep fried breaded brie and cranberry sauce

TOFUREI BURGER

£9.95

Tofurei pattie with roasted peppers, mushrooms, courgettes

VE

with fried halloumi:

£10.95

V

LENTIL AND MUSHROOM BURGER

£9.95

spicy lentil, onion and mushroom pattie with pickled red onions and vegan sriracha mayo

VE

V

COACH CHILLI

£7.95

VEGAN: £6.95

With hand-cut chips (gf), or a sub style roll.

COACH NACHOS

£8.50

SMALL: £5.50

tortilla chips, coach chilli, jalapeños, crème frâiche, melted cheddar and sriracha mayo

VEGAN NACHOS

£8.25

SMALL: £4.75

tortilla chips, coach chilli, jalapeños, crème frâiche, melted cheddar and sriracha mayo

SNORKER

£4.75

VEGGIE: £4.50

large pork or tofurei sausage in a sub style roll with fried onions

SCORCHER

£7.50

large pork sausage or tofurei sausage in a sub style roll with coach chilli and cheese or vegan chilli

SCAMPI

£10.50

wholetail breaded scampi with hand cut chips, mushy peas and citrus aioli

MIXED GRILL

£15.95

4oz rump steak, 4oz gammon steak, sautéed field mushroom, beef tomato, CHB beer battered onion rings and hand cut chips

GF

ALL DAY BREAKFAST

£7.95

sausage, bacon, fried free range egg, baked beans, sautéed field mushroom and beef tomato with buttered granary or white toast

ALL DAY VEGAN BREAKFAST

£7.95

tofurei sausage, tofurei pattie, sautéed field mushroom, baked beans and beef tomato with granary or white toast

FOOD AT THE COACH

Check Our Specials Boards For This Week's Choice Of Specials

Avoid disappointment click here to book a table

Coach & Horses Sunday Roasts

WINTER MENU

SEASONAL

BREADED BRIE

£6.95

SOUP

£5.50

PORK AND FENNEL MEATBALLS

£10.50

FISH SUPPER

£11.95

GF

AUSTRIAN STYLE SCHNITZEL

£10.95

VEGGIE ENCHILADAS

£10.95

V

PIE OF THE WEEK

£10.95

SARNIES

all with hand cut chips and salad

CHB RAREBIT TOASTIE

£7.95

V

FISH FINGER SARNIE

£8.95

MEATBALL SUB

£9.50

BACON AND BRIE SUB

£9.95

STEAK N CHEESE

£9.95

CLUB

£8.95

VEGGIE CLUB

£7.95

V

TILLY’S BÁNH MÌ

£7.95

V

VE

BURGERS

our 6oz burger or butterflied chicken breast in a bun with beef tomato, dill pickles, red onion and baby gem, hand cut chips and coleslaw

BURGER OF THE WEEK

£12.00

PLAIN

£9.75

MATURE CHEDDAR

£10.30

BACON

£10.30

MATURE CHEDDAR AND BACON

£10.50

STILTON

£10.30

STILTON AND BACON

£10.50

COACH CHILLI

£10.50

VEGGIE CHILLI

£10.30

CHB BURGER

£12.00

MEATBALL BURGER

£12.00

CHICKEN AND BRIE BURGER

£12.00

TOFUREI BURGER

£9.95

VE

with fried halloumi:

£10.95

V

LENTIL AND MUSHROOM BURGER

£9.95

VE

V